For more information call us on 01566 784863

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Celebrate Christmas at Lifton Hall

We aren’t open on Christmas Day this year, but we do have a great menu planned to help you celebrate the festive season in the lead up to the big day!

Our festive menu is full of delights and available throughout December
– perfect to share with your family, friends or colleagues

As an alternative, how about a Festive Afternoon Tea?

See the menus below and give us a call to book in
Call us now on 01566 784863

If New Year’s Eve is more your thing – look here!


Two courses – 22.95  |  Three courses – 27.95
(to help save the planet we don’t provide crackers – feel free to bring your own)


  • Roast butternut squash soup with a warm savoury scone (v, gfo)
  • Christmas amuse bouche pig in blanket, shot of Christmas soup and goat’s cheese tartlet
  • Crispy shrimp salad crisply fried breadcrumb shrimps, crisp salad with a yellow pimento and ginger drizzle
  • Chicken liver and forest mushroom pate with spiced green tomato chutney and granary toast (gfo)


  • Turkey escalope griddled escalope served with a stuffing “bhaji”, pancetta wrapped sausage and all the trimmings (gfo)
  • Sea bream pan fried fillet with a creamy white wine, crab, parsley and prawn sauce, seasonal vegetables and crushed new potatoes (gf)
  • Hunters stew rich and smokey beef, pork, chicken and smoked sausage stew braised in red wine, with crushed new potatoes and peas (gf)
  • Festive nut roast Rainbow wrapped nut roast with rosemary gravy and all the trimmings (v, veo, n)


  • Christmas Trio Christmas pudding – boozy chocolate pot – vanilla ice-cream (n)
  • Pina colada pavlova pineapple and Malibu curd, frozen raspberries, coconut ice-cream, whipped cream and toasted almonds (gf, n)
  • Black Forest mousse sundae chocolate, dark cherries and whipped cream
  • Lifton Hall cheese board with crackers and Christmas chutney
  • v = veggie | veo = vegan option | gf = gluten free | gfo = gluten free option | n = contains nuts


17.50 per person  |  19.50 with mulled cider
(the menu may vary slightly)


  • Turkey & cranberry
  • Cream cheese & cucumber


  • Stilton & walnut scone
  • Pig-in-blanket sausage roll


  • Christmas spiced scone with jam & clotted cream
  • Christmas cake
  • Stollen
  • Chocolate truffle shortbread
  • Hazelnut meringue kiss
  • Mini-St Clements posset with mulled berry compote and granola

Please call to make your booking – space is strictly limited

Festive Menu
A non-refundable* deposit of £10 per person at time of booking.  Menu choices are needed two weeks before visit with balance of payment

Afternoon Teas
For security, credit card details will be taken at time of booking. Full payment taken during your visit

*deposit refundable if covid restrictions change